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- All About Cookies: A Milk Bar Baking Book von Christina Tosi (2 mal)
- Milk Street: Cook What You Have: Make a Meal Out of Almost Anything (A Cookbook) von Christopher Kimball (2 mal)
- Flavors of the Sun: The Sahadi’s Guide to Understanding, Buying, and Using Middle Eastern Ingredients von Christine Sahadi Whelan (2 mal)
- Vegetarian Chinese Soul Food: Deliciously Doable Ways to Cook Greens, Tofu, and Other Plant-Based Ingredients von Hsiao-Ching Chou (2 mal)
- Instant Loss Cookbook: Cook Your Way to a Healthy Weight with 125 Recipes for Your Instant Pot®, Pressure Cooker, and More (2 mal)
- Parwana: Recipes and Stories from an Afghan Kitchen von Durkhanai Ayubi (2 mal)
- In Bibi's Kitchen: The Recipes and Stories of Grandmothers from the Eight African Countries That Touch the Indian Ocean von Hawa Hassan (2 mal)
- Bitter Honey: Recipes and Stories from Sardinia von Letitia Clark (2 mal)
- American Sfoglino: A Master Class in Handmade Pasta von Evan Funke (2 mal)
- Let's Make Ramen!: A Comic Book Cookbook von Hugh Amano (2 mal)
- Spiced: Unlock the Power of Spices to Transform Your Cooking von America's Test Kitchen (2 mal)
- The Necronomnomnom: Recipes and Rites from the Lore of H. P. Lovecraft von Mike Slater (2 mal)
- The Elder Scrolls: The Official Cookbook von Chelsea Monroe-Cassel (2 mal)
- The Culinary Crescent: A History of Middle Eastern Cuisine von Peter Heine (2 mal)
- 100 Weeknight Curries (My Kitchen Table) von Madhur Jaffrey (2 mal)
- From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen von Snoop Dogg (2 mal)
- The Indian Vegetarian Cookbook von Pushpesh Pant (2 mal)
- 200 Embroidered Flowers: Hand Embroidery Stitches and Projects for Flowers, Leaves and Foliage von Kristen Gula (2 mal)
- Feast: Food of the Islamic World von Anissa Helou (2 mal)
- Hoop Dreams: Modern Hand Embroidery von Cristin Morgan (2 mal)
- Sri Lanka: The Cookbook von Prakash K Sivanathan (2 mal)
- Trailersteading: How to Find, Buy, Retrofit, and Live Large in a Mobile Home von Anna Hess (2 mal)
- Aarti Paarti: An American Kitchen with an Indian Soul von Aarti Sequeira (2 mal)
- The Soup Club Cookbook: Feed Your Friends, Feed Your Family, Feed Yourself von Courtney Allison (2 mal)
- Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook von Dahlia Abraham-Klein (2 mal)
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