MARTHA STEWART, THE WALL STREET JOURNAL & CBS THIS MORNING CAN'T ALL BE WRONG... ...Deep Marinating & Cajun Fried Turkeys are two newly discovered cooking techniques that are sweeping the country. Well, the rest of the country is behind! The Williams family has been Cajun Frying Turkeys for years & invented Deep Marinating nearly twenty years ago. They formed a company called Cajun Injector & have since developed several secret recipe marinades & unique household injectors which are the backbone of their Louisiana business. Now, Mrs. Jeanne Williams (JB to her friends) has written the very first cookbook devoted to deep marinating. JB has pulled her favorite recipes together from her restaurant, her home, her friends & her customers to teach deep marinating & to liven up meals Cajun style. FROM OUR PORCH TO YOUR KITCHEN is already a hot seller among loyal Cajun Injector users across the country. JB & her son are becoming well known guests on televised cooking shows across the country. CBS This Morning featured the Cajun Injector. The Wall Street Journal mentioned it recently, & even Martha Stewart is talking turkey (fried that is). A book tied to the Cajun Injector's strong name recognition in the southeast & to a growing national audience is bound (spiral bound, that is) to be a good seller. And yes, JB is already working on volume 2. To order: Cajun Injector, P.O. Box 97, Clinton, LA 70722. 504-683- 4490.