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Number One Chinese Restaurant: LONGLISTED…
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Number One Chinese Restaurant: LONGLISTED FOR THE 2019 WOMEN'S PRIZE FOR FICTION (Original 2018; 2019. Auflage)

von Lillian Li (Autor)

MitgliederRezensionenBeliebtheitDurchschnittliche BewertungDiskussionen
3852366,905 (3.02)43
The Beijing Duck House in Rockville, Maryland, is not only a beloved go-to setting for hunger pangs and celebrations; it is its own world, inhabited by waiters and kitchen staff who have been fighting, loving, and aging within its walls for decades. When disaster strikes, this working family's controlled chaos is set loose, forcing each character to confront the conflicts that fast-paced restaurant life has kept at bay. Owner Jimmy Han hopes to leave his late father's homespun establishment for a fancier one. Jimmy's older brother, Johnny, and Johnny's daughter, Annie, ache to return to a time before a father's absence and a teenager's silence pushed them apart. Nan and Ah-Jack, longtime Duck House employees, are tempted to turn their thirty-year friendship into something else, even as Nan's son, Pat, struggles to stay out of trouble. And when Pat and Annie, caught in a mix of youthful lust and boredom, find themselves in a dangerous game that implicates them in the Duck House tragedy, their families must decide how much they are willing to sacrifice to help their children.… (mehr)
Mitglied:djashley
Titel:Number One Chinese Restaurant: LONGLISTED FOR THE 2019 WOMEN'S PRIZE FOR FICTION
Autoren:Lillian Li (Autor)
Info:One (2019), 336 pages
Sammlungen:Deine Bibliothek
Bewertung:***
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Number One Chinese Restaurant von Lillian Li (2018)

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Will come back to edit this on computer, maybe, as I'm still processing this. Took longer than I thought to read, largely because I prioritize library books over ones I own. Also a reminder I don't read contemporary fiction that often.

Number One Chinese Restaurant is a family drama, ostensibly about Jimmy Han and his relationships with his brother and Mom, but the heart of the story I felt was between longtime server Nan, her son Pat, and her coworker Ah-Jack.

I guess I just still feel unsettled that nothing about Uncle Pang was resolved and he remains a murky black box. ( )
  Daumari | Dec 28, 2023 |
We meet the Han family (Jimmy, Johnny and their mother) along with a number of their constellation of restaurant employees, just before their lives begin to fall apart. The multiple-voice format allows each character's story to unfold, including their present hell as well as the past events that led them to this point. Jimmy seems an unlikely manager for the family business, a Chinese duck restaurant that seems much-beloved in its suburban Washington, D.C. community, begun decades earlier by his now-deceased father. Jimmy is beholden to a shadowy Godfather-type character, Uncle Pang, for getting him out of a jam sometime earlier. His brother Johnny is the more responsible son, but seems uninterested in running the restaurant. The parallel story is Ah-Jack, a waiter, and Nan, a waitress/manager, who are both married to other people but have maintained a lifelong friendship and unfulfilled attraction. All of these people are drawn into the drama as the Duck House burns down, and a new restaurant with a very different feel is started up. Things spiral out of control and a whole bunch of shit hits the fan before it all comes to a head. I thought the setting for this family drama story--the Chinese restaurant--would be interesting, and I was right. I enjoy the "peek behind the curtain" type stories, which introduce me to a world I've only ever seen from one perspective. I've probably eaten in dozens of Chinese restaurants in my life (and other restaurants too), but I've never had more than a passing interest in what goes on behind the scenes. This story opens up all kinds of heretofore undiscovered possibilities. ( )
  karenchase | Jun 14, 2023 |
A large cast of unsympathetic characters drowning in a cesspool of their own making. Very disappointing read. ( )
  BibliophageOnCoffee | Aug 12, 2022 |
I had a hard time getting into this book. It was overall kind of depressing and difficult to get through. The interactions between the characters were well written and believable. Thanks to netgalley for the copy in exchange for my honest review. ( )
  McBeezie | Jul 27, 2022 |
Lillian Li’s Number One Chinese Restaurant is full of family and coworker drama, all set in a mid-range Chinese restaurant in a mid-range suburb. Not everyone is very likeable, at some points, I wanted to scream at characters not to do whatever stupid thing they were going to do! There’s an enjoyable dark humor, though, and some parts of restaurant life felt so alive. (Although my Jade Palace coworkers and I did not have nearly this much drama.)
  TheFictionAddiction | May 8, 2022 |
This is Li’s debut, yet she writes with a confidence that suggests decades of experience. Descriptions are imaginative and evocative;...This is an insightful and elegant novel, beautifully written and with an impressively large and diverse cast of characters. In the Beijing Duck, Li has created a symbol for the real Chinese restaurants through which many immigrant families have established themselves in America.
 

» Andere Autoren hinzufügen

AutorennameRolleArt des AutorsWerk?Status
Li, LillianHauptautoralle Ausgabenbestätigt
Wu, NancyErzählerCo-Autoreinige Ausgabenbestätigt

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To family
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The waiters were singing "Happy Birthday" in Chinese. All fifteen of them had crowded around the party table, clapping their hands. Not a single one could find the tune. A neighboring table turned in their chairs to look. Their carver kept his eyes on the duck. The song petered out. The customer blew out of candle on her complimentary cheesecake, and, still applauding, the waiters scattered back to their tables, speaking the restaurant's English again. -Chapter One
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Usually, when you have something for thirty years, you throw it away.
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The Beijing Duck House in Rockville, Maryland, is not only a beloved go-to setting for hunger pangs and celebrations; it is its own world, inhabited by waiters and kitchen staff who have been fighting, loving, and aging within its walls for decades. When disaster strikes, this working family's controlled chaos is set loose, forcing each character to confront the conflicts that fast-paced restaurant life has kept at bay. Owner Jimmy Han hopes to leave his late father's homespun establishment for a fancier one. Jimmy's older brother, Johnny, and Johnny's daughter, Annie, ache to return to a time before a father's absence and a teenager's silence pushed them apart. Nan and Ah-Jack, longtime Duck House employees, are tempted to turn their thirty-year friendship into something else, even as Nan's son, Pat, struggles to stay out of trouble. And when Pat and Annie, caught in a mix of youthful lust and boredom, find themselves in a dangerous game that implicates them in the Duck House tragedy, their families must decide how much they are willing to sacrifice to help their children.

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Lillian Lis Buch Number One Chinese Restaurant wurde im Frührezensenten-Programm LibraryThing Early Reviewers angeboten.

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