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Lädt ... Grits to Glory: How Southern Cookin' Got So Good (2018. Auflage)von Joe Johnston (Autor)
Werk-InformationenGrits to Glory: How Southern Cookin' Got So Good von Joe Johnston
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Explore the finger-licking history of Southern food! Travel through a folksy history of Southern cooking from the best fruitcake recipe before the Civil War to the ultimate Southern kitchen essential, the cast iron pan. Joe Johnston's cultural history brings reminiscences from his own friends and family but is not at all lacking in thoroughly-researched historical anecdotes. It is sprinkled with valuable stories and quotes from Southerners who really know their stuff! This book is for those from every Southern walk of life, but is also particularly appealing to those simply fascinated with cooking, history, and anything in between! With every detailed recollection, the heart and soul of Southern cooking shines through. Keine Bibliotheksbeschreibungen gefunden. |
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Google Books — Lädt ... GenresMelvil Decimal System (DDC)641.5975Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America Southeastern U.S.BewertungDurchschnitt: Keine Bewertungen.Bist das du?Werde ein LibraryThing-Autor. |