Cooperative Whole Grain Educ Association
Autor von Uprisings: The Whole Grain Bakers' Book
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- #243,043
- Bewertung
- 3.9
- Rezensionen
- 1
- ISBNs
- 3
In general, most recipes follow a very simplistic straight method of bread baking, although some sourdough recipes are included. Most recipes are too rich and sweet to my taste. Unfortunately, only volume measurements are given. However, there are many interesting recipes that are worth trying. I would really be happy if they made a new edition, with recipes from today's co-op and health-food-store bakeries.… (mehr)