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Don George (1)

Autor von By the Seat of My Pants

Andere Autoren mit dem Namen Don George findest Du auf der Unterscheidungs-Seite.

Don George (1) ist ein Alias für Donald W. George.

10 Werke 813 Mitglieder 22 Rezensionen

Werke von Don George

Die Werke gehören zum Alias Donald W. George.

By the Seat of My Pants (2005) — Herausgeber — 145 Exemplare
Tales from Nowhere (2006) — Herausgeber — 126 Exemplare
Better Than Fiction (2012) 124 Exemplare
A House Somewhere: Tales of Life Abroad (2002) — Herausgeber — 120 Exemplare
A Moveable Feast (Lonely Planet Travel Literature) (2010) — Herausgeber — 102 Exemplare
Wanderlust: Real-Life Tales of Adventure and Romance (2000) 93 Exemplare
Travel Writing (Lonely Planet) (2013) 30 Exemplare
How to be a Travel Writer (Lonely Planet) (2017) 27 Exemplare
Lights, Camera..Travel! (Lonely Planet Travel Literature) (2011) 25 Exemplare
The Way of Wanderlust: The Best Travel Writing of Don George (Travelers' Tales) (2015) 21 Exemplare
Informationen zu Werken

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Wissenswertes

Geschlecht
male
Nationalität
USA
Land (für Karte)
USA
Geburtsort
USA
Wohnorte
California, USA

Mitglieder

Rezensionen

Lonely Planet Tales from Nowhere (Travel Literature) von Don George
Pot pourri of short pieces, best of which by Simon Winchester, recounting his hair-raising visit to "The worst country in the world".
½
 
Gekennzeichnet
DramMan | 2 weitere Rezensionen | Jan 25, 2024 |
A Moveable Feast von Don George
My review of this book can be found on my YouTube Vlog at:

https://youtu.be/Fr0wrkRUr7s

Enjoy!
 
Gekennzeichnet
booklover3258 | 2 weitere Rezensionen | Mar 13, 2023 |
Better Than Fiction: True Travel Tales From Great… von Don George
A delightful collection of unusual travel stories. Many timely.
 
Gekennzeichnet
4bonasa | 6 weitere Rezensionen | Sep 14, 2021 |
A Moveable Feast (Lonely Planet Travel Literature) von Lonely Planet
Essays from travel and food writers such as Anthony Bourdain, Andrew Zimmern and several former writers at Gourmet Magazine. Essays include flirting over a traditional Egyptian breakfast, the most celebrated restaurants of New York, learning to cook the local specialties of Jerusalem. and shadowing a resort chef on the island of Mustique. One of the most interesting essays was by ex-pat pastry chef David Lebovitz, about the hits and misses of Parisian chefs trying to create new trends. Some of the essays were disturbing, such as eating dogs or fruit bats.… (mehr)
½
 
Gekennzeichnet
mstrust | 2 weitere Rezensionen | Aug 15, 2021 |
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Statistikseite

Werke
10
Mitglieder
813
Beliebtheit
#31,389
Bewertung
½ 3.3
Rezensionen
22
ISBNs
35
Sprachen
1

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