Autorenbild.

Maxime de la Falaise (1922–2009)

Autor von Seven Centuries of English Cooking: A Collection of Recipes

2+ Werke 236 Mitglieder 3 Rezensionen

Über den Autor

Bildnachweis: findagrave.com

Werke von Maxime de la Falaise

Zugehörige Werke

Blood for Dracula [1974 film] (1974) — Actor — 26 Exemplare

Getagged

Wissenswertes

Andere Namen
Comtesse de la Falais, Maxime Le Bailly,
Birley, Maxine (birth name)
Geburtstag
1922-06-25
Todestag
2009-04-30
Geschlecht
female
Nationalität
UK
Geburtsort
West Dean, West Sussex, UK
Sterbeort
Saint-Rémy de Provence, France
Wohnorte
Charleston Manor, Sussex, England, UK
Hampstead, London, England, UK
Saint-Rémy-de-Provence, France
Berufe
model
underground movie actor
fashion designer
cookbook author
food editor [Vogue]
Beziehungen
Warhol, Andy (friend)
Saint Laurent, Yves (employer)
Organisationen
Vogue magazine
Kurzbiographie
Maxime de la Falaise was born Maxine Birley. In 1946 she married the French aristocrat Comte Alain de la Falaise and adopted the first name "Maxime." Her second husband was the art historian and curator John J. McKendry. Maxime was a noted fashion model during the 1950s and worked with the couturier Elsa Schiaparelli and later Yves Saint Laurent. She published two cookbooks, Seven Centuries of English Cooking: A Collection of Recipes (1973), and Food in Vogue (1980) with her own illustrations.

Mitglieder

Rezensionen

I really hope that I didn't pay money for my copy of this. I was mostly interested in the 15th & 16th century materials in here, and while there were interesting sidelights on fish in aspic (the author's brother, who consulted on this, was a French-style chef), most of the first chapter seems to be really off base; you can see this a little when she includes the original recipes-- which she often doesn't, even when there are original recipes. I didn't actually read the following chapters because it's not my main area of interest, so I suspect that they probably get better as you get closer to modern times. (I still want to know where she got the idea that butter sauce was 15th or 16th century?)… (mehr)
 
Gekennzeichnet
bunnyjadwiga | 2 weitere Rezensionen | Jan 24, 2024 |
 
Gekennzeichnet
SeraSolig | 2 weitere Rezensionen | Feb 18, 2009 |

Listen

Dir gefällt vielleicht auch

Nahestehende Autoren

Statistikseite

Werke
2
Auch von
1
Mitglieder
236
Beliebtheit
#95,935
Bewertung
½ 3.6
Rezensionen
3
ISBNs
8

Diagramme & Grafiken