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2+ Werke 62 Mitglieder 3 Rezensionen

Werke von Erin Byers Murray

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Best Food Writing 2014 (2014) — Mitwirkender — 54 Exemplare
Best Food Writing 2013 (2013) — Mitwirkender — 51 Exemplare
Best Food Writing 2012 (2012) — Mitwirkender — 43 Exemplare

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This was a great book about a food writer turned oyster grower learning about the process of bringing food to the table. Lots of great writing about the effort and labor going into growing oysters on a leased bottom farm in Massachusetts, and the restaurants and buyers that purchase these high-end shellfish. Fantastic descriptions of the larger than life personalities involved - and the juxtaposition of grungy oyster growers and hoity toity 5 star chefs that buy the read deal ingredients. Really worth the fun read!… (mehr)
 
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GoofyOcean110 | 1 weitere Rezension | Aug 26, 2012 |
Although this gives you a highly detailed picture of the oyster growing business, it is so much more because the author is part of the picture in unbelievable ways! I am so impressed with what Erin went through, physically, emotionally to get "into" this subject and now, of course, she will never really leave it. The book reads like a novel. Erin's own life is a major part of this book, right along with the lives of the oysters. A fascinating read.
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nyiper | 1 weitere Rezension | Oct 14, 2011 |

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Statistikseite

Werke
2
Auch von
3
Mitglieder
62
Beliebtheit
#271,094
Bewertung
4.0
Rezensionen
3
ISBNs
5

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