Elizabeth Wolf-Cohen
Autor von French - Delicious Classic Cuisine
Über den Autor
Cookery Stylist Elizabeth Wolf-Cohen was born in the USA, but has lived and worked in London for more than 20 years, mostly as a food writer and home economist. She has written many cookery books
Werke von Elizabeth Wolf-Cohen
The Way to a Man's Heart: Romantic Recipes for Every Occasion (Retro Cookbooks Series) (2003) 22 Exemplare
The Encyclopedia of Desserts: The Complete Guide to Creating More Than 80 Cakes, Pies, Pastries, and More (1997) 5 Exemplare
Recipes From My French Grandmother: Authentic Dishes From A Classic Cuisine, With Over 200 Delicious Recipes (2014) 3 Exemplare
Encyclopedia of desserts 3 Exemplare
Wok & Stir Fry Cooking 2 Exemplare
Art of the hamburger , The 1 Exemplar
Kuchnia żydowska (Z kuchennej póleczki) 1 Exemplar
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Statistikseite
- Werke
- 49
- Auch von
- 1
- Mitglieder
- 701
- Beliebtheit
- #36,120
- Bewertung
- 3.4
- Rezensionen
- 3
- ISBNs
- 116
- Sprachen
- 9