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Lädt ... River Road Recipes: The Textbook of Louisiana Cuisinevon Junior League of Baton Rouge
The Cookbooks of Home (130) Lädt ...
Melde dich bei LibraryThing an um herauszufinden, ob du dieses Buch mögen würdest. Keine aktuelle Diskussion zu diesem Buch. I do love a good cookbook. The history for this one is amazing, it's southern and has been reprinted over 80 times, first printed in 1959! Many other editions followed, I don't have them yet but will try to find them used in the future. One recipe I remember as a kid was Sugar Steak, and there is a special section in the back about men cooking and their recipes, what a hoot! Who doesn't love a man that can cook? ( ) Zeige 4 von 4 keine Rezensionen | Rezension hinzufügen
This community cookbook with over 1.2 million copies sold is considered by most to be the textbook of Louisiana cuisine. Cajun, Creole, and Deep South flavors are richly preserved in authentic gumbos, jambalayas, courts-bouillons, pralines, and more. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies Keine Bibliotheksbeschreibungen gefunden. |
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Google Books — Lädt ... GenresMelvil Decimal System (DDC)641Technology Home and family management Food And DrinkKlassifikation der Library of Congress [LCC] (USA)BewertungDurchschnitt:
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