Everyone loves home-cooked meals - but who has the time to make them from scratch? Based on shortcut ingredients, such as prepared mixes, sauces, and soups, these 300 mouth watering recipes cut prep time to the bone. Readers will enjoy almost-homemade dishes like. *Capressa Pizza *Shrimp Louis Salad *Caramelized Onion Fish Sandwiches *Instant Tiramisu This jam-packed cookbook also includes shortcut mixes and sauces readers can prepare themselves - to save even more! Now dinner at home doesn't have to mean hours in the kitchen! AUTHOR: Linda Larsen is the acclaimed author of The Everything Quick and Easy 30-Minute 5-Ingredient Cookbook, The Everything Meals for a Month Cookbook, The Everything Tex-Mex Cookbook, and, The Everything Low Fat, High Flavor Cookbook, 2nd Edition. Her aim in the kitchen is to make quick, healthy meals using shortcut ingredients. Ms. Larsen holds a degree with high distinction in food science and nutrition and a B.A. in biology. *