StartseiteGruppenForumMehrZeitgeist
Web-Site durchsuchen
Diese Seite verwendet Cookies für unsere Dienste, zur Verbesserung unserer Leistungen, für Analytik und (falls Sie nicht eingeloggt sind) für Werbung. Indem Sie LibraryThing nutzen, erklären Sie dass Sie unsere Nutzungsbedingungen und Datenschutzrichtlinie gelesen und verstanden haben. Die Nutzung unserer Webseite und Dienste unterliegt diesen Richtlinien und Geschäftsbedingungen.

Ergebnisse von Google Books

Auf ein Miniaturbild klicken, um zu Google Books zu gelangen.

Lädt ...

How the Cookie Crumbled: The True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie

von Gilbert Ford

MitgliederRezensionenBeliebtheitDurchschnittliche BewertungDiskussionen
504512,072 (4.57)Keine
Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That's where things get messy!
Keine
Lädt ...

Melde dich bei LibraryThing an um herauszufinden, ob du dieses Buch mögen würdest.

Keine aktuelle Diskussion zu diesem Buch.

This is the story of Ruth Wakefield and the invention of the chocolate chip cookie (the Toll House recipe) - what we know, and what we don't know. There is an engaging section in the middle of the book, which uses a distinct illustration style (rather like old comic books, made up of tiny printed red, yellow, and blue dots) to present the three ways the story has been told - "The Disaster," "The Substitute," and "The Mastermind" - and then asks the reader, "So, which version do you believe?" Ford's opinion is that Ruth knew what she was doing ("she was one smart cookie!"), but either way, it's back to the story!

The cartoonish characters look a bit like The Jetsons, but Ford continually mixes up the art styles (he used Doc Martin dyes, Adobe Illustrator, and Photoshop). Back matter includes an author's note, the Toll House Chocolate Crunch Cookies recipe, and a bibliography.

Lively and delicious!

See also: Gingerbread for Liberty and Try It!, both by Mara Rockliff ( )
  JennyArch | Dec 18, 2023 |
I liked how this book modeled quality research. And the story wasn't that boring either. I mean, haven't you ever wondered about the invention of chocolate chip cookies? ( )
  OutOfTheBestBooks | Sep 24, 2021 |
This fun story presents three theories for the creation of the chocolate chip cookie. The text is written in a way that naturally invites the readers to weigh in on which theory seems most plausible. Kids will love learning about their favorite treat! Includes Author’s Note, Recipe, Bibliography.
  NCSS | Jul 23, 2021 |
How the Cookie Crumbled : the True (and Not-So-True) Stories of the Invention of the Chocolate Chip Cookie / written and illustrated by Gilbert Ford -- New York: Atheneum Books, c2017. (40 pages) CURRICULUM-CHOCOLATE

SUMMARY: Everything has a beginning, including chocolate chip cookies. The only thing is no one knows what really happened...so here is a book that shares all the stories and legends of the now famous Toll House Chocolate Chip Cookie.

REVIEW: A good book about history, inventions, success in business and one remarkable woman which lead to the creation of the Chocolate Chip Cookie. A great addition to curriculum for chocolate or women's history. Includes the famous recipe. ( )
  pjburnswriter | Dec 11, 2020 |
keine Rezensionen | Rezension hinzufügen
Du musst dich einloggen, um "Wissenswertes" zu bearbeiten.
Weitere Hilfe gibt es auf der "Wissenswertes"-Hilfe-Seite.
Gebräuchlichster Titel
Originaltitel
Alternative Titel
Ursprüngliches Erscheinungsdatum
Figuren/Charaktere
Wichtige Schauplätze
Wichtige Ereignisse
Zugehörige Filme
Epigraph (Motto/Zitat)
Widmung
Erste Worte
Zitate
Letzte Worte
Hinweis zur Identitätsklärung
Verlagslektoren
Werbezitate von
Originalsprache
Anerkannter DDC/MDS
Anerkannter LCC

Literaturhinweise zu diesem Werk aus externen Quellen.

Wikipedia auf Englisch

Keine

Everyone loves chocolate chip cookies! But not everyone knows where they came from. Meet Ruth Wakefield, the talented chef and entrepreneur who started a restaurant, wrote a cookbook, and invented this delicious dessert. But just how did she do it, you ask? That's where things get messy!

Keine Bibliotheksbeschreibungen gefunden.

Buchbeschreibung
Zusammenfassung in Haiku-Form

Aktuelle Diskussionen

Keine

Beliebte Umschlagbilder

Gespeicherte Links

Bewertung

Durchschnitt: (4.57)
0.5
1
1.5
2
2.5
3
3.5
4 3
4.5
5 4

Bist das du?

Werde ein LibraryThing-Autor.

 

Über uns | Kontakt/Impressum | LibraryThing.com | Datenschutz/Nutzungsbedingungen | Hilfe/FAQs | Blog | LT-Shop | APIs | TinyCat | Nachlassbibliotheken | Vorab-Rezensenten | Wissenswertes | 204,464,353 Bücher! | Menüleiste: Immer sichtbar