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Lädt ... Best of the Best from Nevada Cookbook: Selected Recipes from Nevada's Favorite Cookbooks (Best of the Best State Cookboovon Gwen McKee
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Saucy Cowgirl's Deviled Red Potato Salad, Silver State's Beef Short Ribs, Triple Lemon Ripple Cake...mmm, the taste is nothing short of terrific! In this out-standing collection, forty-nine of Nevada's leading cookbooks have contributed their very favorite recipes.From chuck wagon food to gourmet classics, the cuisine includes influences of American Indian, Mexican, Italian, African American, Chinese, and Greek. The early settlers brought their Basque influence in the form of delicious soups and stews and flans, and a few surprises...like using chocolate in their game recipes. You may not make Six Mile Canyon Rattlesnake, but it's fun to read how it really can taste delicious. Facts and photos throughhout the book add additional charm to the overall flavor of the Silver State."Best of the Best from Nevada Cookbook" is the 50th state to be included in the "Best of the Best State Cookbook Series". We invite you to taste the Best of the West, Nevada-style, in this unique collection of out-standing recipes. Keine Bibliotheksbeschreibungen gefunden. |
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Google Books — Lädt ... GenresMelvil Decimal System (DDC)641.59793Technology Home and family management Food And Drink Cooking, cookbooks Cooking characteristic of specific geographic environments, ethnic cooking North America West Coast U.S. NevadaKlassifikation der Library of Congress [LCC] (USA)BewertungDurchschnitt:
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