Savoring Appetizers offers a wealth of delicious snacks and starters from around the world, along with memorable descriptions of the culinary and cultural traditions from many unforgettable locales. Recipes range from Mexican antojitos to Spanish tapas, from Chinese dim sum to Indian chat, and from Italian bruschetta to Provencal pâtés. Whether you seek inventive ideas for a cocktail party, delectable nibbles for a buffet, or fresh flavors for the everyday table, you will find 125 savory delights in this single volume. Features:Twenty boxed features with watercolor illustrations describe regional customs and explain the history of special ingredientsHelpful introductions provide a cultural context for the recipes, describing the ingredients and customs from each region