Home-grown tomatoes are unrivalled in taste and texture, with a lower water content than shop bought varieties, which is why so many people enjoy growing their own produce.In this handy book, the different types and the most popular varieties of tomato are described and illustrated, with useful information on growing habits, flavour, texture, size and colour. There is key advice on tools, preparing the soil and greenhouse for new crops and sowing tomatoes under glass. The third section, on cultivation, presents detailed information on growing tomatoes under glass and outdoors in beds, growing bags and containers, with advice on which varieties perform best in different conditions. A must for the novice grower, this book also provides reliable information for experienced gardeners looking to experiment with new varieties.