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Lädt ... Turkey Remains and How to Inter Them With Numerous Scarce Recipesvon F. Scott Fitzgerald
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Melde dich bei LibraryThing an um herauszufinden, ob du dieses Buch mögen würdest. Keine aktuelle Diskussion zu diesem Buch. 750. "First separate edition. Keepsake - issued as a Christmas greeting by Coopers & Beatty, 1/2,000 copies. Originally cited by Bruccoli as an "A" item and later, in a revised edition of his bibliography, cited as a "D" item. Pamphlet - 5-5/16 x 8-1/4", [i-vi], 1-[8]pp; pale red wrappers with turkey (in black) encircled by vine-motif (in gray); with stiff protective white cover printed in black, dark green and lime green. Protective white cover a little creased toward head of fold. Near fine. Fitzgerald's receipt for "Turkey with Whiskey Sauce": Obtain a gallon of whiskey, and allow it to age for several hours. Then serve, allowing one quart for each guest. The next day the turkey should be added, little by little, "constantly stirring and basting". What the volume lacks in culinary wisdom is compensated by the lovely zaniness of it all. Bruccoli A21 (First edition, only printing) [1980]." keine Rezensionen | Rezension hinzufügen
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