Linda West Eckhardt
Autor von Rustic European Breads from Your Bread Machine
Über den Autor
Werke von Linda West Eckhardt
The High-Protein Cookbook: More than 150 healthy and irresistibly good low-carb dishes that can be on the table in… (2000) 61 Exemplare
Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes (1991) 60 Exemplare
Cakes from Scratch in Half the Time: Recipes That Will Change the Way You Bake Cakes Forever (2005) 24 Exemplare
Stylish One-Dish Dinners: Stews, stir fry, family dinners, and entertaining friends (1999) 16 Exemplare
Dessert In Half The Time Use Your Food Processor: & Microwave to Make Great Desserts in Less Time Than It Takes to Buy… (1993) 13 Exemplare
Half-Scratch Magic: 200 Ways to Pull Dinner Out of a Hat Using a Can of Soup or Other Tasty Shortcuts (2003) 9 Exemplare
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Wissenswertes
- Gebräuchlichste Namensform
- Eckhardt, Linda West
- Andere Namen
- West, Linda
- Geburtstag
- 1939-09-29
- Geschlecht
- female
- Nationalität
- USA
- Land (für Karte)
- USA
- Geburtsort
- Hereford, Texas, USA
- Wohnorte
- Houston, Texas, USA
Menlo Park, California, USA
Ashland, Oregon, USA
Maplewood, New Jersey, USA - Ausbildung
- University of Texas at Austin (BS|food and nutrition science)
San Francisco State University (MFA|Creative Writing) - Berufe
- columnist
food consultant
travel consultant
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Statistikseite
- Werke
- 21
- Auch von
- 1
- Mitglieder
- 512
- Beliebtheit
- #48,444
- Bewertung
- 3.6
- Rezensionen
- 2
- ISBNs
- 36
Italian Marketplace Bread, p.107, very good. Substituted farro for wheat berries, and 100% bread machine.