William Sitwell
Autor von A History of Food in 100 Recipes
Über den Autor
William Sitwell is a prominent British food writer and editor. He has appeared on a variety of television programs as a critic and presenter and can regularly be seen on the BBC's Food Drink and MasterChef: The Professionals. This is his first book.
Werke von William Sitwell
The Really Quite Good British Cookbook: The Food We Love from 100 of Our Best Chefs, Cooks, Bakers and Local Heroes (2017) — Herausgeber — 30 Exemplare
Stones of North Umberland and other lands 1 Exemplar
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Wissenswertes
- Geburtstag
- 1969-10-02
- Geschlecht
- male
- Nationalität
- UK
- Geburtsort
- London, England, UK
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Rezensionen
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