Joanne Weir
Autor von Beans & Rice
Über den Autor
Joanne Weir is an award-winning cookbook author, food writer, cooking teacher, & professional chef living in San Francisco, California. She is the host of "Weir Cooking" on PBS. (Bowker Author Biography)
Reihen
Werke von Joanne Weir
From Tapas to Meze: First Courses from the Mediterranean Shores of Spain, France, Italy, Greece, Turkey, the Middle… (1994) 109 Exemplare
Joanne Weir's More Cooking in the Wine Country: 100 New Recipes for Living and Entertaining (2001) 53 Exemplare
Weir Cooking in the City: More than 125 Recipes and Inspiring Ideas for Relaxed Entertaining (2004) 48 Exemplare
Zugehörige Werke
An American Feast : A Celebration of Cooking on Public Television (1999) — Mitwirkender — 33 Exemplare
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Beans & Rice (Williams-Sonoma Kitchen Library) von Joanne Weir
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