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Maximilian De LoupRezensionen

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American Salad Book von Maximillian de Loup
65. The most complete, original and useful collection of salad recipes ever brought together. 4th edition, revised with additional recipes. Originally 1899, George R. Knapp. Excellent contition
 
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kitchengardenbooks | Mar 12, 2007 |
The American salad book : the most complete,… von Maximilian De Loup
1st Brit ed. Uniform with this work: The Cook's Decameron : A Study in Taste containing over two hundred recipes for Italian dishes by Mrs. W. G. Waters.
 
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kitchengardenbooks | Jul 10, 2009 |
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