René Redzepi

The Noma Guide to Fermentation (Foundations of Flavor) (2018) 343 Exemplare

Noma 2.0: Vegetable, Forest, Ocean (2022) 23 Exemplare

Noma recipes (2013) 11 Exemplare

Noma: a work in progress 1 Exemplar

Noma: My Perfect Storm [Blu-ray] (2016) 1 Exemplar

NOMA IN KYOTO Vol 01 Food Drink Craft Culture 2023 (2023) 1 Exemplar

Coco: 10 World-Leading Masters Choose 100 Contemporary Chefs (1763) — Mitwirkender — 81 Exemplare

You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1) (2018) — Mitwirkender; Vorwort — 68 Exemplare

Eating with the Chefs (2014) — Mitwirkender — 27 Exemplare

On Eating Insects: Essays, Stories and Recipes (2017) — Vorwort — 18 Exemplare