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- MEAT: Everything You Need to Know von Pat LaFrieda (1 mal)
- Paris Express von Laura Calder (1 mal)
- Go Barley: Modern Recipes for an Ancient Grain von Pat Inglis (1 mal)
- Buvette: The Pleasure of Good Food von Jody Williams (1 mal)
- Make It Ahead: A Barefoot Contessa Cookbook von Ina Garten (1 mal)
- One Pot Wonders von Lindsey Bareham (1 mal)
- Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners von Jennifer Katzinger (1 mal)
- Extra Virgin: Recipes & Love from Our Tuscan Kitchen von Gabriele Corcos (1 mal)
- Superfoods for Life, Coconut: - Reduce Inflammation - Improve Heart Health - Heal Digestion - 75 Recipes von Megan Roosevelt (1 mal)
- Change your appetite - Besser essen, besser fühlen von Diana Henry (1 mal)
- Wintersweet: Seasonal Desserts to Warm the Home von Tammy Donroe Inman (1 mal)
- Cooking Slow: Recipes for Slowing Down and Cooking More von Andrew Schloss (1 mal)
- The A.O.C. Cookbook von Suzanne Goin (1 mal)
- Keepers: Two Home Cooks Share Their Tried-and-True Weeknight Recipes and the Secrets to Happiness in the Kitchen von Kathy Brennan (1 mal)
- BY Lebovitz, David ( Author ) [ MY PARIS KITCHEN: RECIPES AND STORIES ] Apr-2014 [ Hardcover ] von David Lebovitz (1 mal)
- Sweet von Valerie Gordon (1 mal)
- The Beekman 1802 Heirloom Dessert Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden von Josh Kilmer-Purcell (1 mal)
- Cheese Obsession: The Complete Guide with 100 Recipes for Every Course von Georgeanne Brennan (1 mal)
- Kokosöl: Das Geheimnis gesunder Zellen von Bruce Fife (1 mal)
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