FOOD QUESTIONS ANSWERED WITH COLORFUL GRAPHICS AND FUN, EASY-TO-UNDERSTAND SCIENTIFIC EXPLANATIONS Have you ever wondered... * Why bacon smells so good? * Why onions make you cry? * If eating turkey makes you sleepy? * If mixing drinks makes a hangover worse? * How energy drinks work? * Why chocolate is poisonous to dogs? * Why coffee makes you more wired than tea? * Why cilantro tastes soapy to some? The answers to these baffling questions and more are revealed in this friendly, informative collection of trivia. Not a scientist? No problem. This book's colorful graphics and easy-to-understand explanations make these food facts fun for everyone.