A continuation of short stories from Leo Lovel (owner of the Spring Creek Restaurant in Spring Creek, Florida -- an out-of-the way restaurant which is one of my favorites) based on his experiences growing up & living in the Florida Big Bend region, his work as a fisherman/scalloper/restaurateur and his reacreational loves of hunting and fishing. Well written and well illustrated (son Clay Lovell's art is wonderful). It's available at the restaurant as well as regional shops and stores. I'm not sure if it's available online but if it is, I urge you to obtain a copy. ( )