Chuck Williams (1) (1915–2015)
Autor von Williams-Sonoma Complete Grilling Cookbook
Andere Autoren mit dem Namen Chuck Williams findest Du auf der Unterscheidungs-Seite.
Reihen
Werke von Chuck Williams
Williams-Sonoma The Best of Kitchen Library: Holiday Favorites (The Best of the Kitchen Library) (2004) 62 Exemplare
Kids Cooking: Scrumptious Recipes for Cooks Ages 9 to 13 (Williams Sonoma Kitchen Library) (1998) — Herausgeber — 46 Exemplare
Williams-Sonoma's Celebrating the Pleasures of Cooking: Chuck Williams Commemorates 40 Years of Cooking in America (1997) 41 Exemplare
New American Cooking: The Best of contemporary Regional Cuisines (Williams-Sonoma New American Cooking) (2005) 32 Exemplare
Entradas: Starters, Spanish-Language Edition (Coleccion Williams-Sonoma) (Spanish Edition) (2006) 7 Exemplare
Williams-Sonoma Complete Entertaining Cookbook 3 Exemplare
Grilling: New Healthy Kitchen 3 Exemplare
Vegetables Williams-Sonoma Kitchen Library 2 Exemplare
Salads - Williams-Sonoma Kitchen Library 2 Exemplare
Williams-sonoma - Celebrating The Pleasures Of Cooking - 150 Recipes Commemorating Cooking In America (1997) 2 Exemplare
Soup for Supper 1 Exemplar
Great American Chefs 1 Exemplar
Pasta William Sonoma Collection 1 Exemplar
Кулинарные столицы мира. Париж / Cooking capitals of the world. Paris. (2011) — Herausgeber — 1 Exemplar
Williams-Sonoma Savoring Pasta & Rice 1 Exemplar
WILLIAM SONOMA KITCHEN LIBRARY KIDS COOKING SCRUMPTIOUS RECIPES FOR COOKS AGES 9 TO 13 (1997) 1 Exemplar
Williams-Sonoma Tools & Techniques 1 Exemplar
Muffins and Quickbreads 1 Exemplar
Zugehörige Werke
Williams-Sonoma Christmas Entertaining: Inspired Menus for Cooking with Family and Friends (2005) — einige Ausgaben — 63 Exemplare
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Wissenswertes
- Rechtmäßiger Name
- Williams, Charles E.
- Geburtstag
- 1915-10-02
- Todestag
- 2015-12-05
- Geschlecht
- male
- Nationalität
- USA
- Geburtsort
- Jacksonville, Florida, USA
- Sterbeort
- San Francisco, California, USA
- Organisationen
- Williams-Sonoma (founder)
Mitglieder
Rezensionen
This is an old version, but is excellent. Since reading this one, and using the salad recipes, I have discovered later publications by Willaims-Sonoma practically every year
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Statistikseite
- Werke
- 59
- Auch von
- 2
- Mitglieder
- 1,838
- Beliebtheit
- #14,003
- Bewertung
- 4.0
- Rezensionen
- 3
- ISBNs
- 144
- Sprachen
- 6
Regular family favorites from this book are:
Chicken Curry, Baked Beets in Cream, roasted chili peppers in cream with shallots and basil, chicken with sage and calvados and a few others. I really need to keep trying new recipies in this because everyone I've tried is a winner. One note on the chicken curry -- I started with his recipe, but now I add onions, garlic, ginger and use more hot curry than he recommends. I tend to make an additional curry sauce that is very hot from a paste that I can add to mine.… (mehr)