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Über den Autor

Ann L. Burckhardt is a former reporter, columnist, and editor for the Taste section of the Minneapolis Star Tribune and has written or edited over twenty-five books on food

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I like this book about apples because there are so many mini lessons that you could incorporate with this book. For example, one part talks about all the different parts of an apple while another talks about some different kinds of apples or where apples grow. There are so many different lessons you could talk about, nutrition, life cycles or habitats. Apples are a tangible thing that almost every student in your class in your class could relate to and become more curious about as you initiate conversations with this book. I like that this can give lesson ideas and can help start to grow students interest.… (mehr)
 
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MichaelaGennaro | 1 weitere Rezension | Oct 24, 2019 |
Simple text introduces apples, and instructions are given for making an apple pomander.
 
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kidlit9 | 1 weitere Rezension | Mar 23, 2010 |
This book was all over the place. The only good thing I can really say about it, is that my son enjoyed the photographs of pumpkins because we are trying to get ourselves pysched up for Fall.
½
 
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patsila | Sep 8, 2008 |

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Werke
15
Mitglieder
162
Beliebtheit
#130,374
Bewertung
3.0
Rezensionen
3
ISBNs
21
Sprachen
1

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